Scalloped Potatoes & Ham Recipe

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Scalloped Potatoes & Ham
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  1. In a skillet over medium heat, sauté onion in butter; blend in flour, mustard, salt and pepper. Gradually add milk, stirring constantly until thickened; mix in 1 1/2 cups cheese and stir until melted.
  2. Remove from heat; add potatoes and toss to coat. Spoon into a greased 13 x9 baking pan; arrange ham and remaining cheese on top.
  3. Bake, uncovered, at 350 degrees for 30 minutes, until hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2899.44 Kcal (12139 kJ)
Calories from fat 1129.54 Kcal
% Daily Value*
Total Fat 125.5g 193%
Cholesterol 416.55mg 139%
Sodium 6044.62mg 252%
Potassium 5234.2mg 111%
Total Carbs 305.25g 102%
Sugars 116.5g 466%
Dietary Fiber 22.61g 90%
Protein 133.48g 267%
Vitamin C 98.8mg 165%
Vitamin A 11.1mg 371%
Iron 13.2mg 73%
Calcium 2488.1mg 249%
Amount Per 100 g
Calories 145.48 Kcal (609 kJ)
Calories from fat 56.67 Kcal
% Daily Value*
Total Fat 6.3g 193%
Cholesterol 20.9mg 139%
Sodium 303.29mg 252%
Potassium 262.62mg 111%
Total Carbs 15.32g 102%
Sugars 5.85g 466%
Dietary Fiber 1.13g 90%
Protein 6.7g 267%
Vitamin C 5mg 165%
Vitamin A 0.6mg 371%
Iron 0.7mg 73%
Calcium 124.8mg 249%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 67.6
  • 76

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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