Mouthwatering Whiskey Grill Glaze Recipe

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Mouthwatering Whiskey Grill Glaze
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  1. In a medium saucepan, place onion powder, garlic powder, hot pepper sauce, pineapple juice, whiskey, brown sugar, beef bouillon and Worcestershire sauce. Bring the mixture to a boil. Reduce heat and simmer 15 minutes.
  2. Remove from heat and pour over grilled meats as desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.57 Kcal (425 kJ)
Calories from fat 0.19 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 558.78mg 23%
Potassium 218.13mg 5%
Total Carbs 22.65g 8%
Sugars 18.46g 74%
Dietary Fiber 0.46g 2%
Protein 3.61g 7%
Vitamin C 5.1mg 9%
Iron 0.5mg 3%
Calcium 63.2mg 6%
Amount Per 100 g
Calories 51.75 Kcal (217 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 284.72mg 23%
Potassium 111.15mg 5%
Total Carbs 11.54g 8%
Sugars 9.41g 74%
Dietary Fiber 0.24g 2%
Protein 1.84g 7%
Vitamin C 2.6mg 9%
Iron 0.3mg 3%
Calcium 32.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
  • 3

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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