Mom's Granola Recipe

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Mom's Granola
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Ingredients:

Directions:

  1. Preheat the oven to 350 degrees.
  2. Spread the oats on a rimmed baking pan, and bake for 10 minutes. Transfer the oats to a large mixing bowl, and add the sugar, wheat germ, coconut, seeds, and nuts or raisins. Stir to mix well, then add the oil, syrup,and vanilla extract. Mix until everything is moistened.
  3. Spread half of the mixture on each of 2 rimmed baking sheets (or bake in 2 batches), and bake for 10 minutes. Stir after 5 minutes to brown evenly.
  4. Let the baked granola cool on the pans, then transfer it to a bowl and stir until crumbly. Store in an airtight container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 422.31 Kcal (1768 kJ)
Calories from fat 228.98 Kcal
% Daily Value*
Total Fat 25.44g 39%
Sodium 23.58mg 1%
Potassium 311.22mg 7%
Total Carbs 44.3g 15%
Sugars 20.36g 81%
Dietary Fiber 4.86g 19%
Protein 9.76g 20%
Vitamin C 0.2mg 0%
Iron 3.2mg 18%
Calcium 42.3mg 4%
Amount Per 100 g
Calories 207.73 Kcal (870 kJ)
Calories from fat 112.63 Kcal
% Daily Value*
Total Fat 12.51g 39%
Sodium 11.6mg 1%
Potassium 153.09mg 7%
Total Carbs 21.79g 15%
Sugars 10.01g 81%
Dietary Fiber 2.39g 19%
Protein 4.8g 20%
Vitamin C 0.1mg 0%
Iron 1.6mg 18%
Calcium 20.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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