Directions:
- Melt chocolate chips and butter in the microwave about 45 seconds; stirring occasionally until completely melted; set aside.
- Combine the dry ingredients, except for sugar, in a bowl.
- In another large bowl, beat egg whites with sugar and vanilla until slightly thick.
- Stir in chocolate mixture and then the dry ingredients.
- Spread into an 8-inch square baking dish sprayed with cooking spray.
- Bake at 350° for 25-30 minutes; until edges are firm and top is crisp.
- Cool completely before cutting into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.64 Kcal (735 kJ) | ||
| Calories from fat | 83.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.23g | 14% | |
|---|---|---|---|
| Cholesterol | 2.94mg | 1% | |
| Sodium | 62.45mg | 3% | |
| Potassium | 120.36mg | 3% | |
| Total Carbs | 21.07g | 7% | |
| Sugars | 11.77g | 47% | |
| Dietary Fiber | 1.86g | 7% | |
| Protein | 4.01g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 28.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 324.54 Kcal (1359 kJ) | ||
| Calories from fat | 153.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.05g | 14% | |
|---|---|---|---|
| Cholesterol | 5.44mg | 1% | |
| Sodium | 115.39mg | 3% | |
| Potassium | 222.38mg | 3% | |
| Total Carbs | 38.94g | 7% | |
| Sugars | 21.75g | 47% | |
| Dietary Fiber | 3.43g | 7% | |
| Protein | 7.41g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.3mg | 7% | |
| Calcium | 52.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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