Mom Mackey's Fruitcake Recipe

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Mom Mackey's Fruitcake
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Ingredients
12
Count
Nutrition
2791
Calories
Total time
95
Minutes
Comments Print recipe

Ingredients:

  • 2 cups sugar
  • 3 1/2 tbsp baking powder
  • 1 tbsp salt
  • 6 tbsp salad oil
  • 2 eggs
  • 2 1/2 cups whole milk
  • 2 cups finely chopped walnuts
  • 2 cups finely chopped candied fruit (chop more than it is when you buy it)
  • 2 cups raisins
  • 1 tsp nutmeg
  • 1 tsp cinnamon

Directions:

  1. Preheat oven to 350 degrees.
  2. Measure and mix all ingredients together.
  3. Pour into 4 lg loaf pans.
  4. Bake for 55 to 60 minutes.
  5. Can be eaten warm from the oven or saved for special times or the holidays.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2791.06 Kcal (11686 kJ)
Calories from fat 743 Kcal
% Daily Value*
Total Fat 82.56g 127%
Cholesterol 113.2mg 38%
Sodium 2662.2mg 111%
Potassium 3790.91mg 81%
Total Carbs 483.18g 161%
Sugars 217.43g 870%
Dietary Fiber 23.9g 96%
Protein 54.15g 108%
Vitamin C 7.2mg 12%
Iron 10.2mg 57%
Calcium 1177.9mg 118%
Amount Per 100 g
Calories 301.73 Kcal (1263 kJ)
Calories from fat 80.32 Kcal
% Daily Value*
Total Fat 8.92g 127%
Cholesterol 12.24mg 38%
Sodium 287.8mg 111%
Potassium 409.82mg 81%
Total Carbs 52.23g 161%
Sugars 23.51g 870%
Dietary Fiber 2.58g 96%
Protein 5.85g 108%
Vitamin C 0.8mg 12%
Iron 1.1mg 57%
Calcium 127.3mg 118%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.9
    Points
  • 77
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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