Blue Cheese Muffins Recipe

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Blue Cheese Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Butter 10 (2 1/2 inch) muffin cups.
  3. Combine flour, sugar, baking powder, salt and cheese in a large bowl.
  4. Combine egg, milk and butter in small bowl until blended.
  5. Stir into flour mixture just until moistened.
  6. Spoon into prepared muffin cups, filling 3/4 full.
  7. Bake 20-25 minutes or until golden brown.
  8. Remove from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2047.59 Kcal (8573 kJ)
Calories from fat 828.16 Kcal
% Daily Value*
Total Fat 92.02g 142%
Cholesterol 391.84mg 131%
Sodium 2655.23mg 111%
Potassium 2586.26mg 55%
Total Carbs 236.44g 79%
Sugars 37.12g 148%
Dietary Fiber 7.8g 31%
Protein 66.99g 134%
Vitamin A 0.6mg 19%
Iron 4.6mg 25%
Calcium 1738.3mg 174%
Amount Per 100 g
Calories 265.49 Kcal (1112 kJ)
Calories from fat 107.38 Kcal
% Daily Value*
Total Fat 11.93g 142%
Cholesterol 50.81mg 131%
Sodium 344.27mg 111%
Potassium 335.33mg 55%
Total Carbs 30.66g 79%
Sugars 4.81g 148%
Dietary Fiber 1.01g 31%
Protein 8.69g 134%
Vitamin A 0.1mg 19%
Iron 0.6mg 25%
Calcium 225.4mg 174%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 47.8
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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