Mixed Salad With Feta and Golden Raisins Recipe

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Mixed Salad With Feta and Golden Raisins
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Ingredients:

Directions:

  1. In a small pot, put raisins and enough water to cover.
  2. Simmer for three minutes and then set aside to allow raisins to plump.
  3. In large salad bowl (I use a wooden bowl), place oil, lemon juice, vinegar, and garlic.
  4. Season with salt and pepper.
  5. Mix well.
  6. Tear lettuce into bite sized pieces and add to bowl.
  7. Add drained raisins.
  8. I use my hands to toss.
  9. Sprinkle feta cheese on top and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347 Kcal (1453 kJ)
Calories from fat 137.51 Kcal
% Daily Value*
Total Fat 15.28g 24%
Cholesterol 33.38mg 11%
Sodium 449.27mg 19%
Potassium 1119.58mg 24%
Total Carbs 45.15g 15%
Sugars 29.61g 118%
Dietary Fiber 7.92g 32%
Protein 9.64g 19%
Vitamin C 18.3mg 31%
Iron 4.4mg 24%
Calcium 311.9mg 31%
Amount Per 100 g
Calories 84.03 Kcal (352 kJ)
Calories from fat 33.3 Kcal
% Daily Value*
Total Fat 3.7g 24%
Cholesterol 8.08mg 11%
Sodium 108.8mg 19%
Potassium 271.13mg 24%
Total Carbs 10.93g 15%
Sugars 7.17g 118%
Dietary Fiber 1.92g 32%
Protein 2.33g 19%
Vitamin C 4.4mg 31%
Iron 1.1mg 24%
Calcium 75.5mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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