Mixed Greens with Goat Cheese Crostini Recipe

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Mixed Greens with Goat Cheese Crostini
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Ingredients:

Directions:

  1. Preheat broiler. Spread each baguette slice with 1 tablespoon goat cheese. Arrange on baking sheet, cheese side up.
  2. Whisk oil, vinegar and garlic in large bowl to blend. Add greens, sun-dried tomatoes and pine nuts; toss to combine. Season salad to taste with salt and pepper. Divide salad between 2 plates.
  3. Broil crostini just until cheese softens and begins to melt, about 1 minute. Arrange 4 crostini atop each salad.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1135.64 Kcal (4755 kJ)
Calories from fat 440.51 Kcal
% Daily Value*
Total Fat 48.95g 75%
Cholesterol 13.62mg 5%
Sodium 1759.44mg 73%
Potassium 480.18mg 10%
Total Carbs 142.41g 47%
Sugars 0.65g 3%
Dietary Fiber 8.81g 35%
Protein 31.34g 63%
Vitamin C 13.1mg 22%
Iron 1.3mg 7%
Calcium 49.6mg 5%
Amount Per 100 g
Calories 318.06 Kcal (1332 kJ)
Calories from fat 123.37 Kcal
% Daily Value*
Total Fat 13.71g 75%
Cholesterol 3.81mg 5%
Sodium 492.77mg 73%
Potassium 134.48mg 10%
Total Carbs 39.88g 47%
Sugars 0.18g 3%
Dietary Fiber 2.47g 35%
Protein 8.78g 63%
Vitamin C 3.7mg 22%
Iron 0.4mg 7%
Calcium 13.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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