Mixed Greens Salad With Grilled Halloumi and Anaheim Chilis Recipe

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Mixed Greens Salad With Grilled Halloumi and Anaheim Chilis
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Ingredients:

Directions:

  1. Whisk dressing ingredients together in a small non-reactive bowl.
  2. Seed and stem the anaheim chilies.
  3. Toss chilies in olive oil with salt and pepper and set aside.
  4. Cover a small plate with a thin layer of olive oil and dip the slices of the halloumi cheese.
  5. Preheat grill or stove top grill pan until it is very hot. Grill tomatoes and prepared chilies, then cheese *just* until it shows grill marks. Remove cheese before it melts.
  6. Place the spring mix on a plate and add grilled tomatoes and chilies.
  7. Finally, garnish salad with halloumi cheese squares on top and pass the dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 519.07 Kcal (2173 kJ)
Calories from fat 462.22 Kcal
% Daily Value*
Total Fat 51.36g 79%
Cholesterol 22.48mg 7%
Sodium 1890.93mg 79%
Potassium 106.69mg 2%
Total Carbs 4.42g 1%
Sugars 1.14g 5%
Dietary Fiber 0.67g 3%
Protein 14.13g 28%
Vitamin C 5.4mg 9%
Vitamin A 0.7mg 22%
Iron 0.2mg 1%
Calcium 572.7mg 57%
Amount Per 100 g
Calories 342.16 Kcal (1433 kJ)
Calories from fat 304.68 Kcal
% Daily Value*
Total Fat 33.85g 79%
Cholesterol 14.82mg 7%
Sodium 1246.46mg 79%
Potassium 70.33mg 2%
Total Carbs 2.91g 1%
Sugars 0.75g 5%
Dietary Fiber 0.44g 3%
Protein 9.32g 28%
Vitamin C 3.6mg 9%
Vitamin A 0.4mg 22%
Iron 0.1mg 1%
Calcium 377.5mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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