Minute Chocolate Mug Cake Recipe

Posted by
Rate It!
Minute Chocolate Mug Cake
Add your photo!
Count
Calories

Ingredients:

  • 2 tbsp sugar
  • 1 tbsp baking cocoa
  • 1 egg
  • 3 tbsp skim milk
  • 1 tsp vanilla
  • 1 tbsp flax seed

Directions:

  1. Add dry ingredients to mug, and mix well . Add the egg and mix thoroughly.
  2. Pour in the milk and oil and mix well.
  3. Add the chocolate chips (if using) and vanilla, and mix again.
  4. Put your mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed!
  5. Allow to cool a little, and tip out onto a plate if desired.
  6. EAT! (this can serve 2 if you want to share!)
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 804.02 Kcal (3366 kJ)
Calories from fat 491.28 Kcal
% Daily Value*
Total Fat 54.59g 84%
Cholesterol 164.61mg 55%
Sodium 92.41mg 4%
Potassium 300.51mg 6%
Total Carbs 58.47g 19%
Sugars 18.84g 75%
Dietary Fiber 9.86g 39%
Protein 14g 28%
Vitamin C 0.6mg 1%
Iron 4.8mg 26%
Calcium 163.1mg 16%
Amount Per 100 g
Calories 371.5 Kcal (1555 kJ)
Calories from fat 226.99 Kcal
% Daily Value*
Total Fat 25.22g 84%
Cholesterol 76.06mg 55%
Sodium 42.7mg 4%
Potassium 138.85mg 6%
Total Carbs 27.02g 19%
Sugars 8.7g 75%
Dietary Fiber 4.56g 39%
Protein 6.47g 28%
Vitamin C 0.3mg 1%
Iron 2.2mg 26%
Calcium 75.4mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 19.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top