Mini Sausage-and-Egg Casseroles Recipe

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Mini Sausage-and-Egg Casseroles
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Ingredients:

Directions:

  1. Divide bread cubes evenly among 10 (8- to 10-oz.) ovenproof coffee mugs coated with cooking spray, placing in bottom of mugs. Top evenly with sausage. Whisk together 2 1/2 cups milk, eggs, and Dijon mustard. Pour evenly over bread mixture in mugs.
  2. Whisk together buttermilk and cream of mushroom soup. Spoon over bread mixture in mugs; sprinkle with Cheddar cheese. Place coffee mugs on a baking sheet.
  3. Bake at 350° for 25 to 30 minutes or until casseroles are set and puffed. Serve immediately.
  4. Note: Unbaked mugs of casserole can be covered with plastic wrap, then foil, and frozen up to 1 month. Thaw overnight in the refrigerator. Bake as directed.
  5. Sausage-and-Egg Casserole: Omit coffee mugs. Arrange bread in 2 lightly greased 8-inch square baking dishes or 1 lightly greased 13- x 9-inch baking dish. Proceed as directed, increasing bake time to 1 hour or until casserole is set. Note: An unbaked casserole can be covered with plastic wrap, then foil, and frozen up to 1 month. Thaw overnight in the refrigerator. Bake as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1457.99 Kcal (6104 kJ)
Calories from fat 430.68 Kcal
% Daily Value*
Total Fat 47.85g 74%
Cholesterol 823.89mg 275%
Sodium 2701.5mg 113%
Potassium 1873.04mg 40%
Total Carbs 169.12g 56%
Sugars 43.76g 175%
Dietary Fiber 5.27g 21%
Protein 86.15g 172%
Vitamin C 12.6mg 21%
Vitamin A 0.3mg 9%
Iron 13.4mg 75%
Calcium 1336.8mg 134%
Amount Per 100 g
Calories 115.54 Kcal (484 kJ)
Calories from fat 34.13 Kcal
% Daily Value*
Total Fat 3.79g 74%
Cholesterol 65.29mg 275%
Sodium 214.09mg 113%
Potassium 148.43mg 40%
Total Carbs 13.4g 56%
Sugars 3.47g 175%
Dietary Fiber 0.42g 21%
Protein 6.83g 172%
Vitamin C 1mg 21%
Iron 1.1mg 75%
Calcium 105.9mg 134%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.3
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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