Mini Phyllo Shells With Chutney and Goat Cheese Recipe

Posted by
Rate It!
Mini Phyllo Shells With Chutney and Goat Cheese
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1 (4 1/2 oz) container chavrie spreadable goat cheese
  • 1 (9 oz) jar major grey chutney

Directions:

  1. Fill phyllo shells 1/2 to 1/3 full with chutney.
  2. Spread goat cheese over top of chutney.
  3. Arrange on serving dish.
  4. You're finished!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 11.95 Kcal (50 kJ)
Calories from fat 1.02 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 43.15mg 2%
Potassium 1.4mg 0%
Total Carbs 2.64g 1%
Sugars 1.64g 7%
Dietary Fiber 0.04g 0%
Protein 0.13g 0%
Iron 0.1mg 0%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 316.17 Kcal (1324 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 0%
Sodium 1141.5mg 2%
Potassium 37mg 0%
Total Carbs 69.83g 1%
Sugars 43.33g 7%
Dietary Fiber 1g 0%
Protein 3.5g 0%
Iron 1.5mg 0%
Calcium 5.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top