Mini Mexican Pizza Recipe

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Mini Mexican Pizza
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Ingredients:

Directions:

  1. Mix taco seasoning with tomato sauce. Split open each bun or English muffin and spread with sauce. Top with cheese followed by any toppings you may have. Bake at 350 degrees or broil until the cheese is melty. (My tip for broiling is to keep the rack in the center of the oven. This way you don't end up with burnt cheese)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.27 Kcal (102 kJ)
Calories from fat 6.99 Kcal
% Daily Value*
Total Fat 0.78g 1%
Sodium 125.72mg 5%
Potassium 30.73mg 1%
Total Carbs 3.93g 1%
Sugars 0.78g 3%
Dietary Fiber 0.4g 2%
Protein 0.29g 1%
Vitamin C 0.5mg 1%
Iron 0.1mg 1%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 224.99 Kcal (942 kJ)
Calories from fat 64.83 Kcal
% Daily Value*
Total Fat 7.2g 1%
Sodium 1165.44mg 5%
Potassium 284.9mg 1%
Total Carbs 36.41g 1%
Sugars 7.26g 3%
Dietary Fiber 3.71g 2%
Protein 2.71g 1%
Vitamin C 4.6mg 1%
Iron 1.3mg 1%
Calcium 45.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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