Mini Italian Meatloaves Recipe

Posted by
Rate It!
Mini Italian Meatloaves
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the first 4 ingredients.
  2. Crumble beef and add to mixture; mix well.
  3. Shape into 6 loaves.
  4. Place in a greased 13x9 inch baking dish.
  5. Bake, uncovered, at 350 degrees for 30 minutes.
  6. Spoon spaghetti sauce over loaves.
  7. Bake 15 minutes longer or until meat is done.
  8. Sprinkle with Parmesan cheese and serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.44 Kcal (944 kJ)
Calories from fat 62.06 Kcal
% Daily Value*
Total Fat 6.9g 11%
Cholesterol 100.16mg 33%
Sodium 597.82mg 25%
Potassium 508.77mg 11%
Total Carbs 10.1g 3%
Sugars 3.32g 13%
Dietary Fiber 0.79g 3%
Protein 27.86g 56%
Vitamin C 1.5mg 2%
Iron 2.9mg 16%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 106.42 Kcal (446 kJ)
Calories from fat 29.29 Kcal
% Daily Value*
Total Fat 3.25g 11%
Cholesterol 47.28mg 33%
Sodium 282.21mg 25%
Potassium 240.17mg 11%
Total Carbs 4.77g 3%
Sugars 1.57g 13%
Dietary Fiber 0.37g 3%
Protein 13.15g 56%
Vitamin C 0.7mg 2%
Iron 1.4mg 16%
Calcium 36.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top