Meatloaf Recipe

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Meatloaf
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Ingredients:

  • 1 egg
  • 1 cup milk
  • salt and pepper
  • 2 tbsp brown sugar
  • 2 tbsp mustard
  • 1/3 cup ketchup

Directions:

  1. Preheat the oven to 350 degrees.
  2. In one bowl, combine beef, egg, milk and breadcrumbs.
  3. Add salt and pepper, mix and mold into a baking dish.
  4. In a separate bowl, mix together brown sugar, mustard and ketchup and spoon over the top.
  5. Bake for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.69 Kcal (819 kJ)
Calories from fat 91.91 Kcal
% Daily Value*
Total Fat 10.21g 16%
Cholesterol 49.97mg 17%
Sodium 193.1mg 8%
Potassium 202.28mg 4%
Total Carbs 13.26g 4%
Sugars 4.34g 17%
Dietary Fiber 0.71g 3%
Protein 12.21g 24%
Vitamin C 2.1mg 3%
Iron 1.5mg 9%
Calcium 58.1mg 6%
Amount Per 100 g
Calories 159.18 Kcal (666 kJ)
Calories from fat 74.76 Kcal
% Daily Value*
Total Fat 8.31g 16%
Cholesterol 40.65mg 17%
Sodium 157.07mg 8%
Potassium 164.54mg 4%
Total Carbs 10.79g 4%
Sugars 3.53g 17%
Dietary Fiber 0.58g 3%
Protein 9.93g 24%
Vitamin C 1.7mg 3%
Iron 1.3mg 9%
Calcium 47.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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