Directions:
- Brown beef and onions
- Drain well
- Add tomatoes, pepper and spices
- Simmer 2 hrs.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3261.6 Kcal (13656 kJ) | ||
| Calories from fat | 910.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 101.18g | 156% | |
|---|---|---|---|
| Cholesterol | 884.33mg | 295% | |
| Sodium | 12298.95mg | 512% | |
| Potassium | 12473.6mg | 265% | |
| Total Carbs | 219.84g | 73% | |
| Sugars | 83.99g | 336% | |
| Dietary Fiber | 23.93g | 96% | |
| Protein | 321.39g | 643% | |
| Vitamin C | 159.4mg | 266% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 60.3mg | 335% | |
| Calcium | 539mg | 54% | |
| Amount Per 100 g | |||
| Calories | 88.81 Kcal (372 kJ) | ||
| Calories from fat | 24.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 156% | |
|---|---|---|---|
| Cholesterol | 24.08mg | 295% | |
| Sodium | 334.9mg | 512% | |
| Potassium | 339.66mg | 265% | |
| Total Carbs | 5.99g | 73% | |
| Sugars | 2.29g | 336% | |
| Dietary Fiber | 0.65g | 96% | |
| Protein | 8.75g | 643% | |
| Vitamin C | 4.3mg | 266% | |
| Iron | 1.6mg | 335% | |
| Calcium | 14.7mg | 54% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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