Microwave Peanut Brittle Recipe # 99

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Microwave Peanut Brittle Recipe  # 99
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Ingredients:

Directions:

  1. Warning - Mixture gets very hot! Use Oven Mitts and 1 quart size Pyrex measuring cups and Teflon spatulas for the mixture.
  2. Notes: I use 3 of the 1 quart measuring cups and pre measure all the ingredients in batches of 4.
  3. You may have to make a few batches to get the cook times right for your Microwave - Record the times for next Batches.
  4. Stir together 1 cup sugar and 1/2 cup white corn syrup in 1 quart Pyrex measuring cup.
  5. Microwave on HI 4 minutes (5 min for 600 watt oven). Mixture should be bubbly and sugar dissolved (adjust up in 15 second interals up from 4 minutes if not Bubbly and all sugar dissolved).
  6. Remove HOT mixture from Microwave and quickly stir in 1 1/4 cup raw peanuts.
  7. Microwave on HI 4 minutes (5 min for 600 watt oven). If peanuts burn or smell burnt adjust this time down in 15 Second intervals.
  8. Remove HOT mixture and quickly stir in 1/2 Tablespoon Butter and 1 teaspoon vanilla.
  9. Microwave on HI 2 minutes (2 1/2 min for 600 watt oven).
  10. Remove HOT mixture and quickly stir in 1/2-teaspoon Baking soda.
  11. Mixture will foaming - Look for consistancy of the mix before pouring on a cookie sheet sprayed with Pam to cool.
  12. More notes - Running hot water over the cups will dissolve the hardened mixture - Make sure to dry completely before adding new mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 627.81 Kcal (2629 kJ)
Calories from fat 214.15 Kcal
% Daily Value*
Total Fat 23.79g 37%
Cholesterol 3.82mg 1%
Sodium 326.19mg 14%
Potassium 324.64mg 7%
Total Carbs 97.4g 32%
Sugars 65.95g 264%
Dietary Fiber 4.11g 16%
Protein 11.88g 24%
Iron 2.3mg 13%
Calcium 43mg 4%
Amount Per 100 g
Calories 396.91 Kcal (1662 kJ)
Calories from fat 135.39 Kcal
% Daily Value*
Total Fat 15.04g 37%
Cholesterol 2.41mg 1%
Sodium 206.22mg 14%
Potassium 205.24mg 7%
Total Carbs 61.58g 32%
Sugars 41.69g 264%
Dietary Fiber 2.6g 16%
Protein 7.51g 24%
Iron 1.4mg 13%
Calcium 27.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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