Directions:
- Combine peanuts, sugar, Karo and salt in 2 qt glass bowl (preferably one with a handle).
- Microwave for 3 minutes and stir, then microwave for another 3 minutes.
- Add butter and stir well.
- Microwave for 2 more minutes, then add baking soda and vanilla, stirring until light and foamy.
- Pour onto a greased or buttered cookie sheet or greased or buttered waxed paper and let sit until cool.
- Break into pieces and store in container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1177.59 Kcal (4930 kJ) | ||
| Calories from fat | 373.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.52g | 64% | |
|---|---|---|---|
| Cholesterol | 15.27mg | 5% | |
| Sodium | 1545.49mg | 64% | |
| Potassium | 521.58mg | 11% | |
| Total Carbs | 191.89g | 64% | |
| Sugars | 131.17g | 525% | |
| Dietary Fiber | 6.57g | 26% | |
| Protein | 19.05g | 38% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.7mg | 20% | |
| Calcium | 70.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 386.98 Kcal (1620 kJ) | ||
| Calories from fat | 122.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.64g | 64% | |
|---|---|---|---|
| Cholesterol | 5.02mg | 5% | |
| Sodium | 507.88mg | 64% | |
| Potassium | 171.4mg | 11% | |
| Total Carbs | 63.06g | 64% | |
| Sugars | 43.11g | 525% | |
| Dietary Fiber | 2.16g | 26% | |
| Protein | 6.26g | 38% | |
| Iron | 1.2mg | 20% | |
| Calcium | 23.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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