Mexican Gazpacho Recipe

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Mexican Gazpacho
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Ingredients:

Directions:

  1. Combine all ingredients. Chill at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.04 Kcal (498 kJ)
Calories from fat 30.54 Kcal
% Daily Value*
Total Fat 3.39g 5%
Sodium 222.59mg 9%
Potassium 567.47mg 12%
Total Carbs 14.47g 5%
Sugars 7.63g 31%
Dietary Fiber 5.06g 20%
Protein 10.14g 20%
Vitamin C 14.2mg 24%
Vitamin A 0.1mg 3%
Iron 2.4mg 13%
Calcium 79.5mg 8%
Amount Per 100 g
Calories 61.81 Kcal (259 kJ)
Calories from fat 15.86 Kcal
% Daily Value*
Total Fat 1.76g 5%
Sodium 115.58mg 9%
Potassium 294.65mg 12%
Total Carbs 7.51g 5%
Sugars 3.96g 31%
Dietary Fiber 2.63g 20%
Protein 5.26g 20%
Vitamin C 7.3mg 24%
Iron 1.2mg 13%
Calcium 41.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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