Mexican Chocolate (Chocolate De Molinillo) Recipe

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Mexican Chocolate (Chocolate De Molinillo)
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Ingredients
3
Count
Nutrition
181
Calories
Total time
10
Minutes
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Ingredients:

  • 7 cups milk
  • 4 cinnamon sticks (2 inches each)

Directions:

  1. Warm the cinnamon and the milk in a saucepan – be sure not to boil the milk.
  2. Carefully stir in the chocolate until it is melted.
  3. Remove from heat.
  4. Beat the mixture until it is foamy.
  5. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.78 Kcal (757 kJ)
Calories from fat 68.89 Kcal
% Daily Value*
Total Fat 7.65g 12%
Cholesterol 3.43mg 1%
Sodium 74.84mg 3%
Potassium 360.67mg 8%
Total Carbs 24.9g 8%
Sugars 22.61g 90%
Dietary Fiber 1.53g 6%
Protein 6.17g 12%
Iron 0.8mg 4%
Calcium 217.4mg 22%
Amount Per 100 g
Calories 91.76 Kcal (384 kJ)
Calories from fat 34.97 Kcal
% Daily Value*
Total Fat 3.89g 12%
Cholesterol 1.74mg 1%
Sodium 37.99mg 3%
Potassium 183.07mg 8%
Total Carbs 12.64g 8%
Sugars 11.48g 90%
Dietary Fiber 0.78g 6%
Protein 3.13g 12%
Iron 0.4mg 4%
Calcium 110.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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