Melted Cheese and Chorizo with Grilled Bread Recipe

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Melted Cheese and Chorizo with Grilled Bread
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Ingredients:

Directions:

  1. Heat 1 1/2 tablespoons oil in large skillet over medium heat. Add onions; sauté until deep golden brown, stirring often and adjusting heat as needed to prevent burning, 25 to 30 minutes. Sprinkle with salt and pepper.
  2. Meanwhile, heat remaining 1 tablespoon oil in medium skillet over medium heat. Add leeks; sauté 3 to 4 minutes. Add 3/4 cup water; cover and cook until leeks are tender, stirring often and adding more water by tablespoonfuls to moisten as needed, 10 to 15 minutes. Add wine; cook uncovered until leeks are very soft, about 5 minutes longer. Sprinkle with salt and pepper. Combine onions and leeks in small bowl.
  3. Preheat oven to 450°F. Divide onion-leek mixture among 4 small gratin dishes. Top mixture in each dish with chorizo slices, then cheese.
  4. Bake until cheese melts and bubbles, about 15 minutes. Serve hot with grilled bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.07 Kcal (1076 kJ)
Calories from fat 147.94 Kcal
% Daily Value*
Total Fat 16.44g 25%
Cholesterol 4.54mg 2%
Sodium 204.17mg 9%
Potassium 291.67mg 6%
Total Carbs 18g 6%
Sugars 6.08g 24%
Dietary Fiber 4.31g 17%
Protein 4.65g 9%
Vitamin C 12.2mg 20%
Iron 0.4mg 2%
Calcium 45.5mg 5%
Amount Per 100 g
Calories 130.61 Kcal (547 kJ)
Calories from fat 75.16 Kcal
% Daily Value*
Total Fat 8.35g 25%
Cholesterol 2.3mg 2%
Sodium 103.73mg 9%
Potassium 148.19mg 6%
Total Carbs 9.15g 6%
Sugars 3.09g 24%
Dietary Fiber 2.19g 17%
Protein 2.36g 9%
Vitamin C 6.2mg 20%
Iron 0.2mg 2%
Calcium 23.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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