Three Onion Soup Recipe

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Ingredients:

Serving

3 large onions, thinly sliced
6 green onions, thinly sliced
3 leeks, white part only,thinly sliced
6 cloves garlic, chopped
8 cups beef broth or 8 cups chicken broth (or a combination)
8 slices french bread
6 oz swiss cheese, grated divided
4 tbsp olive oil
2 tbsp flour
1/2 tsp ground nutmeg
1 cup red wine (optional)

Directions:

Add oil to dutch oven and heat.
Add onion, green onions and leeks and saute until translucent.
Mix in flour to make a roux and saute until mixture just starts to turn golden.
Add broth, wine (if used) and nutmeg.
At this point taste the broth for flavor and seasoning. If the broth used does not meet your expectations, add a chicken or beef bullion cube or 1/2 teaspoon of chicken or beef base.
Taste the broth again and make adjustments until you are satisfied with the intensity of flavor and the seasoning.
Stir and simmer on low heat for 25 minutes
Spoon into bowls that can be placed under the broiler, top with french bread and cheese.
Place bowls in the broiler and broil until cheese melts and is bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.21 Kcal (1479 kJ)
Calories from fat	127.32 Kcal
		% Daily Value*
Total Fat	14.15g	22%
Cholesterol	19.56mg	7%
Sodium	905.25mg	38%
Potassium	419.48mg	9%
Total Carbs	35.69g	12%
Sugars	5.56g	22%
Dietary Fiber	2.95g	12%
Protein	16.16g	32%
Vitamin C	9.8mg	16%
Iron	2.2mg	12%
Calcium	242.8mg	24%

Amount Per 100 g
Calories	81.13 Kcal (340 kJ)
Calories from fat	29.25 Kcal
		% Daily Value*
Total Fat	3.25g	22%
Cholesterol	4.49mg	7%
Sodium	207.94mg	38%
Potassium	96.35mg	9%
Total Carbs	8.2g	12%
Sugars	1.28g	22%
Dietary Fiber	0.68g	12%
Protein	3.71g	32%
Vitamin C	2.3mg	16%
Iron	0.5mg	12%
Calcium	55.8mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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