Directions:
- Beat 2 egg whites (save egg yolks for dough) until fluffy and stiff.
- Gently add in 1 cup of brown sugar.
- Set aside.
- Cream together: 1 cup shortening, 1/2 cup packed brown sugar, 1/2 cup granulated sugar.
- In a small bowl gently beat the egg yolks, 1 Tblsp cold water, and 1 tsp. vanilla.
- Add to shortening/sugar mixture and beat for 1 minute.
- Combine: 2 cups flour, 1/2 tsp. salt and 1 tsp baking soda.
- Gradually add flour mixture to shortening/sugar/egg mixture.
- Beat until dough forms.
- Press dough into greased 9 x 13 pan.
- Firmly press chocolate chips into the dough.
- Spread egg white mixture over the top.
- Bake at 350 degrees for 30 minutes or until top is nicely browned.
- I like these bars cooled completely before eating, but my younger daughter loves them hot and melty right from the oven!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 252.26 Kcal (1056 kJ) | ||
| Calories from fat | 110.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.27g | 19% | |
|---|---|---|---|
| Cholesterol | 13.64mg | 5% | |
| Sodium | 147.97mg | 6% | |
| Potassium | 61.93mg | 1% | |
| Total Carbs | 34.21g | 11% | |
| Sugars | 17.53g | 70% | |
| Dietary Fiber | 0.31g | 1% | |
| Protein | 2.17g | 4% | |
| Iron | 0.6mg | 3% | |
| Calcium | 20.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 466.68 Kcal (1954 kJ) | ||
| Calories from fat | 204.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.7g | 19% | |
|---|---|---|---|
| Cholesterol | 25.23mg | 5% | |
| Sodium | 273.74mg | 6% | |
| Potassium | 114.57mg | 1% | |
| Total Carbs | 63.29g | 11% | |
| Sugars | 32.43g | 70% | |
| Dietary Fiber | 0.58g | 1% | |
| Protein | 4.01g | 4% | |
| Iron | 1.1mg | 3% | |
| Calcium | 38.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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