Meg's Chicken Wing Dip Recipe

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Meg's Chicken Wing Dip
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In medium saucepan mix butter, chicken and hot sauce until blended.
  3. Spread cream cheese on the bottom of a 9x13 inch baking dish.
  4. Then layer ranch, chicken mixture, and mozzarella cheese.
  5. Bake 10 minutes or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.31 Kcal (1902 kJ)
Calories from fat 418.95 Kcal
% Daily Value*
Total Fat 46.55g 72%
Cholesterol 85.75mg 29%
Sodium 727.44mg 30%
Potassium 116.13mg 2%
Total Carbs 5.74g 2%
Sugars 2.69g 11%
Dietary Fiber 0.5g 2%
Protein 4.55g 9%
Vitamin C 1.6mg 3%
Iron 0.5mg 3%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 406.98 Kcal (1704 kJ)
Calories from fat 375.3 Kcal
% Daily Value*
Total Fat 41.7g 72%
Cholesterol 76.81mg 29%
Sodium 651.65mg 30%
Potassium 104.03mg 2%
Total Carbs 5.14g 2%
Sugars 2.41g 11%
Dietary Fiber 0.44g 2%
Protein 4.08g 9%
Vitamin C 1.4mg 3%
Iron 0.5mg 3%
Calcium 64.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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