Main
Recipes
Course
Main Dishes
Mediterranean Turkey Cutlets and Pasta Recipe

Mediterranean Turkey Cutlets and Pasta Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

8 oz fettuccine
1 lb turkey cutlets
1 tsp all purpose greek seasoning or 1 tsp italian seasoning, divided
1/4 cup all-purpose flour
5 tbsp olive oil, divided
1/2 cup red onion, chopped
1 (14 1/2 oz) can diced tomatoes with balsamic vinegar basil and oil, undrained
1 (3 7/8 oz) can sliced black olives, pitted and drained
1/2 cup feta cheese, crumbled
chopped fresh parsley, garnish

Directions:

Prepare pasta according to package directions.
Meanwhile, sprinkle cutlets with 3/4 t Greek seasoning or dried Italian seasoning.
Dredge in flour.
Cook half of cutlets in 1 1/2 T hot oil in a large nonstick skillet over medium-high heat 3 minutes on each side or until done.
Repeat procedure with remaining cutlets and 1 1/2 T oil.
Remove from skillet, reserving drippings in skillet.
Heat remaining 2 T oil in skillet with drippings; add onion and remaining 1/4 t Greek seasoning, and saute over medium heat 2-3 minutes or until tender.
Stir in tomatoes and olives, and cook 1 minute or until thoroughly heated.
Remove from heat and toss in hot cooked pasta until blended.
Transfer pasta mixture to a large serving bowl, and sprinkle with half of feta cheese.
Top with cutlets and remaining feta cheese.
Garnish, if desired, with fresh parsley.
Serve immediately.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	654.73 Kcal (2741 kJ)
Calories from fat	244.03 Kcal
		% Daily Value*
Total Fat	27.11g	42%
Cholesterol	143.68mg	48%
Sodium	611.91mg	25%
Potassium	453.3mg	10%
Total Carbs	56.68g	19%
Sugars	3.53g	14%
Dietary Fiber	3.19g	13%
Protein	45.7g	91%
Vitamin C	2.4mg	4%
Iron	3.1mg	17%
Calcium	125.3mg	13%

Amount Per 100 g
Calories	262.37 Kcal (1098 kJ)
Calories from fat	97.79 Kcal
		% Daily Value*
Total Fat	10.87g	42%
Cholesterol	57.58mg	48%
Sodium	245.21mg	25%
Potassium	181.65mg	10%
Total Carbs	22.71g	19%
Sugars	1.42g	14%
Dietary Fiber	1.28g	13%
Protein	18.31g	91%
Vitamin C	1mg	4%
Iron	1.2mg	17%
Calcium	50.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Mediterranean Turkey Cutlets and Pasta

Fettuccine, Turkey cutlets, Greek seasoning, divided and 7 more..
Veal cutlets with olive, tomato and anchovy sauce

Olive oil, Garlic, minced and 9 more..
Penne With Spinach, Tomatoes and Olives

Olive oil, Onion, chopped, Tomatoes, diced and 6 more..
Spinach and Penne

Olive oil, Onion, diced, Tomatoes and 4 more..
Nif's Penne With Feta

Penne , cooked as directed (i prefer smart pasta as it ha... and 10 more..
Greek Salad Omelette

Eggs, Fresh parsley, chopped, Olive oil and 4 more..
Red Snapper Italian Style Red Snapper

Red snapper fillets, bonned and skinned and 9 more..
Fettuccine Alfredo Light

Spinach, Fettuccine, Milk, Cornstarch, All-purpose flour and 6 more..
Crock Pot Beef Stifado

Onion, i use pickling or 1 lb white pearl onion and 17 more..
Green Beans with Feta Cheese

Olive oil, Garlic, crushed, Onion, diced, Chopped tomatoes and 4 more..
Turkey Scallopini with Capers and Lemon

Thick) sliced raw turkey cutlets, All-purpose flour and 6 more..
Turkey and Mushroom Stroganoff

Turkey cutlets, sliced into thin, 1-inch strips and 11 more..
Turkey Scallopini With Lemon and Capers

Sliced raw turkey cutlets (1/4-inch thick ) and 10 more..
Chicken Tagine with Figs, Olives, and Pistachios

Olive oil, Ground coriander, Ground cumin, Ground cinnamon and 19 more..