Main
Recipes
Course
Main Dishes
Turkey Cutlets With Citrus Sauce and Capers Recipe

Turkey Cutlets With Citrus Sauce and Capers Recipe

Posted by

Rate It!

Turkey Cutlets With Citrus Sauce and Capers

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 lb turkey cutlets (about 4 pieces)
1/4 tsp salt
1/4 tsp pepper
1/2 cup flour
1 tbsp vegetable oil, divided
3 tbsp capers
1/4 cup chicken broth or 1/4 cup dry white wine
2 1/2 tbsp lemon juice
3 tbsp lime juice
1 tbsp butter or 1 tbsp margarine
2 tbsp chopped pimiento

Directions:

Between two pieces of plastic wrap, flatten cutlets to 1/4 inch. Sprinkle with salt and pepper. Coat with flour on both sides.
In a skillet, heat half of the oil over medium heat. Cook half of the cutlets 2 minutes on each side or until browned, turning once. Set aside. Repeat cooking procedure with remaining cutlets and oil.
Add capers to skillet and cook 1-2 minutes, stirring until heated. Spoon over all cooked cutlets.
Add wine or chicken broth, lemon and lime juices, and cook, stirring, until reduced by half. Add butter, stirring until melted.
Return turkey and capers to the pan. Cook until heated through. Serve, drizzling each turkey cutlet with the citrus and caper sauce, and sprinkle with pimento.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	353.73 Kcal (1481 kJ)
Calories from fat	122.77 Kcal
		% Daily Value*
Total Fat	13.64g	21%
Cholesterol	85.62mg	29%
Sodium	939.3mg	39%
Potassium	488.92mg	10%
Total Carbs	21.23g	7%
Sugars	1.11g	4%
Dietary Fiber	2.45g	10%
Protein	36.24g	72%
Vitamin C	9.1mg	15%
Iron	2.5mg	14%
Calcium	77.4mg	8%

Amount Per 100 g
Calories	176.83 Kcal (740 kJ)
Calories from fat	61.37 Kcal
		% Daily Value*
Total Fat	6.82g	21%
Cholesterol	42.8mg	29%
Sodium	469.56mg	39%
Potassium	244.41mg	10%
Total Carbs	10.61g	7%
Sugars	0.56g	4%
Dietary Fiber	1.22g	10%
Protein	18.12g	72%
Vitamin C	4.5mg	15%
Iron	1.3mg	14%
Calcium	38.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Turkey Scallopini With Lemon and Capers

Sliced raw turkey cutlets (1/4-inch thick ) and 10 more..
Steamed Fish With Sour Cream Sauce

Fish fillets (flounder, sole, perch, etc.), Salt, Pepper and 5 more..
Pork Chop Casserole

Flour, Salt, Pepper, Pork chops (3/4 to 1-inch thick ) and 5 more..
Oven Baked Pork Chops

Flour, Salt, Pepper, Pork chops, Vegetable oil and 4 more..
Shepherd's Pie

Butter, Onion, chopped, Carrots, peeled and chopped and 17 more..
Turkey Scaloppine With Lemon

Salt & freshly ground black pepper and 10 more..
Turkey Mushroom Supreme

Diced green pepper, Sliced fresh mushrooms, Butter, cubed and 12 more..
Healthier Green Bean Casserole

Shallots, sliced thin, Salt, Pepper, Flour, Vegetable oil and 9 more..
Garlic Chicken

Boneless skinless chicken breasts (about 1 lb), Salt and 10 more..
Grilled Citrus Chicken

Olive oil, Lemon juice, Minced fresh rosemary and 12 more..
Beer-Batter Fried Green Tomatoes

Green tomatoes, thinly sliced (about 16 slices), Salt and 7 more..
Jumbo Lump Crab Cakes

Jumbo lump crabmeat and 13 more..