Mediterranean Chicken Salad Recipe

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Ingredients:

Serving

6 tbsp olive oil
2 tbsp tarragon vinegar
2 tsp tarragon vinegar
1 tbsp tarragon
1/2 tbsp lemon juice
1/2 tbsp dijon mustard
3 cups diced cooked chicken
1/2 cup orzo pasta
1 cup cherry tomatoes, halved
6 oz marinated artichoke hearts, chopped
1/3 cup dried currant
1 1/2 tbsp capers

Directions:

Combine olive oil, tarragon vinegar (2T+ 2t.), tarragon, lemon juice and Dijon- whisk to blend. Season with salt and pepper. Pour 1/4 cup over chicken in med. bowl.
Cook orzo-drain and rinse with cold water. Stir in remaining dressing. Add remaining ingredients. Adjust salt and pepper and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1155.7 Kcal (4839 kJ)
Calories from fat	694.22 Kcal
		% Daily Value*
Total Fat	77.14g	119%
Cholesterol	121.11mg	40%
Sodium	1114.85mg	46%
Potassium	831.6mg	18%
Total Carbs	91.09g	30%
Sugars	46.83g	187%
Dietary Fiber	5.81g	23%
Protein	33.2g	66%
Vitamin C	11.2mg	19%
Iron	3.7mg	21%
Calcium	116.5mg	12%

Amount Per 100 g
Calories	342.8 Kcal (1435 kJ)
Calories from fat	205.92 Kcal
		% Daily Value*
Total Fat	22.88g	119%
Cholesterol	35.92mg	40%
Sodium	330.68mg	46%
Potassium	246.67mg	18%
Total Carbs	27.02g	30%
Sugars	13.89g	187%
Dietary Fiber	1.72g	23%
Protein	9.85g	66%
Vitamin C	3.3mg	19%
Iron	1.1mg	21%
Calcium	34.6mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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