Meaty Slow Cooker Jambalaya Recipe

Posted by
Rate It!
Meaty Slow Cooker Jambalaya
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix chicken, sausage, ham, tomatoes with juice, onion, bell pepper, chicken broth, celery, oregano, parsley, Cajun seasoning, cayenne pepper, file powder, and thyme in a slow cooker.
  2. Cook on Low 7 to 8 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.75 Kcal (811 kJ)
Calories from fat 89.01 Kcal
% Daily Value*
Total Fat 9.89g 15%
Cholesterol 67.55mg 23%
Sodium 742.75mg 31%
Potassium 186.52mg 4%
Total Carbs 4.12g 1%
Sugars 2.27g 9%
Dietary Fiber 0.72g 3%
Protein 21.55g 43%
Vitamin C 14.4mg 24%
Vitamin A 0.2mg 8%
Iron 4.7mg 26%
Calcium 19.9mg 2%
Amount Per 100 g
Calories 114.36 Kcal (479 kJ)
Calories from fat 52.54 Kcal
% Daily Value*
Total Fat 5.84g 15%
Cholesterol 39.87mg 23%
Sodium 438.4mg 31%
Potassium 110.09mg 4%
Total Carbs 2.43g 1%
Sugars 1.34g 9%
Dietary Fiber 0.42g 3%
Protein 12.72g 43%
Vitamin C 8.5mg 24%
Vitamin A 0.1mg 8%
Iron 2.8mg 26%
Calcium 11.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top