Meat-and-Potato Squares Recipe

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Meat-and-Potato Squares
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Ingredients:

Directions:

  1. Combine first eight ingredients in a large bowl; mix well. Set aside. Place half of the potatoes in the bottom of a greased 8-in. square baking dish. Spread meat mixture evenly over potatoes. Firmly pat the remaining potatoes on top. Bake, uncovered, at 400 ° for 30 minutes or until the meat is cooked and the potatoes are lightly browned. Cut into squares. Serve with ketchup if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.71 Kcal (1029 kJ)
Calories from fat 106.44 Kcal
% Daily Value*
Total Fat 11.83g 18%
Cholesterol 74.35mg 25%
Sodium 614.35mg 26%
Potassium 325.59mg 7%
Total Carbs 16.36g 5%
Sugars 2.13g 9%
Dietary Fiber 1.36g 5%
Protein 18.28g 37%
Vitamin C 1.6mg 3%
Iron 2.6mg 15%
Calcium 63.4mg 6%
Amount Per 100 g
Calories 187.41 Kcal (785 kJ)
Calories from fat 81.18 Kcal
% Daily Value*
Total Fat 9.02g 18%
Cholesterol 56.7mg 25%
Sodium 468.57mg 26%
Potassium 248.33mg 7%
Total Carbs 12.48g 5%
Sugars 1.63g 9%
Dietary Fiber 1.04g 5%
Protein 13.94g 37%
Vitamin C 1.2mg 3%
Iron 2mg 15%
Calcium 48.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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