Meat and Cheese Pie Recipe

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Meat and Cheese Pie
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  1. Brown meat in a medium skillet and set aside.
  2. Blend mayo, milk, eggs, and flour until smooth.
  3. Stir in meat, cheese, onion, salt and pepper.
  4. Put mixture into unbaked pie shell.
  5. Bake at 350°F for 35-40 minutes.
  6. Leftovers freeze well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 766.49 Kcal (3209 kJ)
Calories from fat 435.47 Kcal
% Daily Value*
Total Fat 48.39g 74%
Cholesterol 118.6mg 40%
Sodium 756.64mg 32%
Potassium 425.55mg 9%
Total Carbs 63.6g 21%
Sugars 12.44g 50%
Dietary Fiber 2.18g 9%
Protein 22.41g 45%
Vitamin C 2.3mg 4%
Iron 3.2mg 18%
Calcium 313.9mg 31%
Amount Per 100 g
Calories 248.42 Kcal (1040 kJ)
Calories from fat 141.14 Kcal
% Daily Value*
Total Fat 15.68g 74%
Cholesterol 38.44mg 40%
Sodium 245.23mg 32%
Potassium 137.92mg 9%
Total Carbs 20.61g 21%
Sugars 4.03g 50%
Dietary Fiber 0.71g 9%
Protein 7.26g 45%
Vitamin C 0.7mg 4%
Iron 1mg 18%
Calcium 101.7mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.9
  • 21

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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