McAshley's Egg McMuffin Recipe

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McAshley's Egg McMuffin
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Ingredients:

Directions:

  1. Cook egg whites
  2. Toast muffin
  3. Butter muffin
  4. Microwave sausage patty according to directions
  5. Add egg and sausage patty to muffin, top with skim cheese slice
  6. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.52 Kcal (1212 kJ)
Calories from fat 81.07 Kcal
% Daily Value*
Total Fat 9.01g 14%
Cholesterol 27.7mg 9%
Sodium 619.37mg 26%
Potassium 383.32mg 8%
Total Carbs 29.05g 10%
Sugars 2.24g 9%
Dietary Fiber 2.98g 12%
Protein 23.35g 47%
Vitamin C 0.6mg 1%
Iron 2.2mg 12%
Calcium 175.5mg 18%
Amount Per 100 g
Calories 141.86 Kcal (594 kJ)
Calories from fat 39.72 Kcal
% Daily Value*
Total Fat 4.41g 14%
Cholesterol 13.57mg 9%
Sodium 303.49mg 26%
Potassium 187.82mg 8%
Total Carbs 14.23g 10%
Sugars 1.1g 9%
Dietary Fiber 1.46g 12%
Protein 11.44g 47%
Vitamin C 0.3mg 1%
Iron 1.1mg 12%
Calcium 86mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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