Marys Garlic Bread Recipe

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Marys Garlic Bread
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Ingredients:

Directions:

  1. Mix all ingredients in bowl and spread on bread.
  2. Wrap in foil and bake at 375 degrees for 20 minutes.
  3. Unwrap and brown slightly under the broiler.
  4. Michele also sprinkles paprika on the bread before putting under broiler.
  5. Italian bread can be substituted for French bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 503.22 Kcal (2107 kJ)
Calories from fat 445.4 Kcal
% Daily Value*
Total Fat 49.49g 76%
Cholesterol 103.71mg 35%
Sodium 431.64mg 18%
Potassium 68.83mg 1%
Total Carbs 7.82g 3%
Sugars 0.9g 4%
Dietary Fiber 0.36g 1%
Protein 8.39g 17%
Vitamin C 3.3mg 6%
Vitamin A 0.4mg 13%
Iron 0.8mg 4%
Calcium 208.6mg 21%
Amount Per 100 g
Calories 571.95 Kcal (2395 kJ)
Calories from fat 506.23 Kcal
% Daily Value*
Total Fat 56.25g 76%
Cholesterol 117.87mg 35%
Sodium 490.59mg 18%
Potassium 78.24mg 1%
Total Carbs 8.89g 3%
Sugars 1.02g 4%
Dietary Fiber 0.4g 1%
Protein 9.54g 17%
Vitamin C 3.8mg 6%
Vitamin A 0.4mg 13%
Iron 0.9mg 4%
Calcium 237mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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