Marshmallow Cream Swirled Banana Bread Recipe

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Marshmallow Cream Swirled Banana Bread
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Ingredients:

Directions:

  1. Puree or mash bananas until mixture is smooth and homogeneous, not chunky or lumpy
  2. Beat in the butter, eggs, vanilla and sugar until smooth
  3. Combine the flour, baking powder and baking soda and a dash salt
  4. Combine with banana mixture until smooth
  5. Batter should be thick and pourable
  6. Carefully combine the baking cocoa into the marshmallow cream and set aside.
  7. In a greased 9 inch loaf pan, pour in half the batter
  8. Dollop on the marshmallow cocoa cream evenly
  9. Sprinkle with 1/2 of the nuts
  10. Add the remaining banana mixture
  11. Use a knife and swirl the batter in the pan
  12. Sprinkle top with remaining nuts
  13. Bake in a preheated 350F oven 50 minutes or tested done.
  14. Remove to rack to cool
  15. Loosen sides after 15 minutes in pan but do not remove
  16. Slice when completely cold.
  17. As with any nana bread, best flavor when wrapped and sliced the following day
  18. Note: if any marshmallow mixture rises to the top, it will bubble and puff and the loaf looks awesome BUT the marshmallow will become hard when cooled, like candy. The kids may love it though but our teeth won't!
  19. So try to not let too much mixture come to surface when swirling the mixture.
  20. The marshmallow cream remains softer inside the loaf
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.93 Kcal (1741 kJ)
Calories from fat 138.74 Kcal
% Daily Value*
Total Fat 15.42g 24%
Cholesterol 49.35mg 16%
Sodium 843.86mg 35%
Potassium 336.18mg 7%
Total Carbs 63.89g 21%
Sugars 21.37g 85%
Dietary Fiber 4.83g 19%
Protein 7.23g 14%
Vitamin C 3.3mg 6%
Vitamin A 0.1mg 2%
Iron 2.4mg 13%
Calcium 145.2mg 15%
Amount Per 100 g
Calories 305.38 Kcal (1279 kJ)
Calories from fat 101.87 Kcal
% Daily Value*
Total Fat 11.32g 24%
Cholesterol 36.23mg 16%
Sodium 619.57mg 35%
Potassium 246.83mg 7%
Total Carbs 46.91g 21%
Sugars 15.69g 85%
Dietary Fiber 3.55g 19%
Protein 5.31g 14%
Vitamin C 2.4mg 6%
Iron 1.7mg 13%
Calcium 106.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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