Cream Cheese Banana Bread (Moist) Recipe

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Cream Cheese Banana Bread (Moist)
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Ingredients:

Directions:

  1. Cream together shortening, cream cheese, brown sugar, and white sugar.
  2. Smash ripe bananas and mix in baking soda.
  3. Sift together flour, salt, baking powder, and pudding mix.
  4. Add eggs one at a time to shortening mix.
  5. Then add vanilla.
  6. Slowly add flower mixture to shortening
  7. Bake at 350 for 60 minute.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1472.37 Kcal (6165 kJ)
Calories from fat 634.97 Kcal
% Daily Value*
Total Fat 70.55g 109%
Cholesterol 169.83mg 57%
Sodium 3332.73mg 139%
Potassium 846.91mg 18%
Total Carbs 193.8g 65%
Sugars 70.64g 283%
Dietary Fiber 14.6g 58%
Protein 19.88g 40%
Vitamin C 10.6mg 18%
Iron 7.3mg 41%
Calcium 421.6mg 42%
Amount Per 100 g
Calories 328.72 Kcal (1376 kJ)
Calories from fat 141.76 Kcal
% Daily Value*
Total Fat 15.75g 109%
Cholesterol 37.92mg 57%
Sodium 744.05mg 139%
Potassium 189.08mg 18%
Total Carbs 43.27g 65%
Sugars 15.77g 283%
Dietary Fiber 3.26g 58%
Protein 4.44g 40%
Vitamin C 2.4mg 18%
Iron 1.6mg 41%
Calcium 94.1mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.5
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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