Marinated Garden Tomatoes Recipe

Posted by
Rate It!
Marinated Garden Tomatoes
Add your photo!



  1. Place tomatoes and onions in a shallow serving bowl.
  2. In another bowl, combine the remaining ingredients; pour over tomatoes. Cover and refrigerate for at least 2 hours or overnight. Yield: 10 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.7 Kcal (371 kJ)
Calories from fat 66.69 Kcal
% Daily Value*
Total Fat 7.41g 11%
Sodium 239.98mg 10%
Potassium 278.79mg 6%
Total Carbs 4.93g 2%
Sugars 3.48g 14%
Dietary Fiber 1.25g 5%
Protein 1.22g 2%
Vitamin C 18.1mg 30%
Iron 0.2mg 1%
Calcium 17mg 2%
Amount Per 100 g
Calories 68.79 Kcal (288 kJ)
Calories from fat 51.72 Kcal
% Daily Value*
Total Fat 5.75g 11%
Sodium 186.11mg 10%
Potassium 216.21mg 6%
Total Carbs 3.82g 2%
Sugars 2.69g 14%
Dietary Fiber 0.97g 5%
Protein 0.95g 2%
Vitamin C 14.1mg 30%
Iron 0.1mg 1%
Calcium 13.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.1
  • 2

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top