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Marbled Chocolate Treats Recipe

Marbled Chocolate Treats Recipe

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Ingredients:

Serving

8 1/2 honey graham crackers, broken in half (17 squares)
6 semi-sweet chocolate baking squares
1/2 cup creamy low-fat peanut butter
3 white chocolate baking squares

Directions:

Line 13x9-inch pan with foil, with ends of foil extending over sides of pan. Arrange grahams on bottom of pan, cutting as needed to completely cover bottom of pan; set aside.
Microwave semi-sweet chocolate and peanut butter in medium microwaveable bowl on HIGH 1-1/2 to 2 minute or until chocolate is completely melted when stirred, stirring every 30 sec. Stir until well blended. Pour over grahams; spread with spatula to cover completely.
Repeat microwave melting steps with the white chocolate. Drop spoonfuls of the white chocolate over chocolate-covered grahams. Immediately cut through the chocolate mixtures with knife several times for tiger-stripe effect.
Refrigerate at least 1 hour or until firm. Use foil handles to remove dessert from pan. Peel off foil. Cut dessert into bars. Store in tightly covered container in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	120.45 Kcal (504 kJ)
Calories from fat	63.89 Kcal
		% Daily Value*
Total Fat	7.1g	11%
Sodium	102.09mg	4%
Potassium	111.41mg	2%
Total Carbs	11.3g	4%
Sugars	5.13g	21%
Dietary Fiber	0.9g	4%
Protein	4.39g	9%
Iron	0.5mg	3%
Calcium	6.4mg	1%

Amount Per 100 g
Calories	411.19 Kcal (1722 kJ)
Calories from fat	218.13 Kcal
		% Daily Value*
Total Fat	24.24g	11%
Sodium	348.54mg	4%
Potassium	380.35mg	2%
Total Carbs	38.58g	4%
Sugars	17.51g	21%
Dietary Fiber	3.07g	4%
Protein	14.98g	9%
Iron	1.5mg	3%
Calcium	21.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.