Marbled Chocolate Fudge Recipe

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Marbled Chocolate Fudge
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Ingredients
5
Count
Nutrition
460
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Melt chocolate chips with condensed milk and salt in heavy saucepan over low heat.
  2. Remove form heat stir in vanilla and chopped white baking pieces. stir just until blended.
  3. Line and 8-9 inch square pan with waxed paper. Spread fudge mixture evenly into pan. Chill 2 hrs or until firm. Turn fudge onto vutting board; peel off paper and cut into squares. store leftovers in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.8 Kcal (1925 kJ)
Calories from fat 226.45 Kcal
% Daily Value*
Total Fat 25.16g 39%
Cholesterol 1.2mg 0%
Sodium 34.23mg 1%
Potassium 21.69mg 0%
Total Carbs 63.8g 21%
Sugars 49.04g 196%
Dietary Fiber 6.21g 25%
Protein 3.12g 6%
Vitamin C 0.1mg 0%
Iron 2.7mg 15%
Calcium 11.7mg 1%
Amount Per 100 g
Calories 475.73 Kcal (1992 kJ)
Calories from fat 234.29 Kcal
% Daily Value*
Total Fat 26.03g 39%
Cholesterol 1.25mg 0%
Sodium 35.41mg 1%
Potassium 22.44mg 0%
Total Carbs 66.01g 21%
Sugars 50.74g 196%
Dietary Fiber 6.43g 25%
Protein 3.23g 6%
Vitamin C 0.1mg 0%
Iron 2.8mg 15%
Calcium 12.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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