Festive Fudge Recipe

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Festive Fudge
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Ingredients
5
Count
Nutrition
555
Calories
Total time
130
Minutes
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Ingredients:

Directions:

  1. In saucepan over low heat melt chocolate with sweetened milk and salt.
  2. Remove from heat stir in nuts (optional)and vanilla.
  3. Spread evenly into wax paper lined square pan.
  4. Chill 2 hours or till firm, cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 554.79 Kcal (2323 kJ)
Calories from fat 272.65 Kcal
% Daily Value*
Total Fat 30.29g 47%
Cholesterol 16.87mg 6%
Sodium 82.71mg 3%
Potassium 260.79mg 6%
Total Carbs 71.28g 24%
Sugars 61.21g 245%
Dietary Fiber 4.97g 20%
Protein 7.65g 15%
Vitamin C 1.6mg 3%
Iron 2.7mg 15%
Calcium 143mg 14%
Amount Per 100 g
Calories 437.21 Kcal (1831 kJ)
Calories from fat 214.86 Kcal
% Daily Value*
Total Fat 23.87g 47%
Cholesterol 13.29mg 6%
Sodium 65.18mg 3%
Potassium 205.52mg 6%
Total Carbs 56.17g 24%
Sugars 48.23g 245%
Dietary Fiber 3.92g 20%
Protein 6.03g 15%
Vitamin C 1.3mg 3%
Iron 2.1mg 15%
Calcium 112.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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