Maple Roast Pork Recipe

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Maple Roast Pork
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Ingredients:

Directions:

  1. Position racks in upper and lower oven; heat oven to 450°F. Coat pork with 1 teaspoon oil; sprinkle with 1 tablespoon thyme, 1/4 teaspoon salt and 1/4 teaspoon black pepper. Coat a rimmed sheet pan with cooking spray. Place pork in center of pan; roast on upper rack until browned, 10 minutes. In a bowl, combine syrup, vinegar and mustard. In another bowl, toss sweet potatoes and apples with remaining 1 tbsp thyme, 2 tsp oil, 1/2 tsp salt and 1/4 tsp black pepper; spread in a single layer around pork on pan. Coat pork with half syrup mixture; place pan on lower rack; roast until pork's internal temperature reaches 145°, 10 to 15 minutes. Transfer pork to a plate; cover loosely with foil; let rest 10 minutes. Turn sweet potatoes and apples; continue roasting until tender, 8 to 10 minutes. Spoon remaining syrup mixture over pork; slice and serve with sweet potatoes and apples.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 241.15 Kcal (1010 kJ)
Calories from fat 34.72 Kcal
% Daily Value*
Total Fat 3.86g 6%
Cholesterol 49.13mg 16%
Sodium 393.13mg 16%
Potassium 720.5mg 15%
Total Carbs 33.56g 11%
Sugars 15.87g 63%
Dietary Fiber 5.29g 21%
Protein 17.86g 36%
Vitamin C 6.9mg 12%
Vitamin A 0.9mg 31%
Iron 11.7mg 65%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 92.89 Kcal (389 kJ)
Calories from fat 13.37 Kcal
% Daily Value*
Total Fat 1.49g 6%
Cholesterol 18.92mg 16%
Sodium 151.43mg 16%
Potassium 277.53mg 15%
Total Carbs 12.93g 11%
Sugars 6.11g 63%
Dietary Fiber 2.04g 21%
Protein 6.88g 36%
Vitamin C 2.7mg 12%
Vitamin A 0.4mg 31%
Iron 4.5mg 65%
Calcium 16.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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