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Maple-Mustard-Glazed Balsamic Steaks With Blue Cheese-Pecan Confetti Recipe

Maple-Mustard-Glazed Balsamic Steaks With Blue Cheese-Pecan Confetti Recipe

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Maple-Mustard-Glazed Balsamic Steaks With Blue Cheese-Pecan Confetti

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Ingredients:

Serving

Directions:

Combine vinegar, 1/3 cup maple syrup, 2 tablespoons mustard, and thyme in a shallow dish or large zip-top plastic freezer bag; add steaks, turning to coat. Cover or seal, and chill 2 hours, turning occasionally.
Heat olive oil in a large heavy skillet over medium-high heat; add pecans, stirring to coat. Stir in 2 tablespoons maple syrup, and cook, stirring constantly, 1 minute. Remove pecans from pan, and spread on wax paper to cool.
Remove steaks from marinade, reserving marinade. Sprinkle steaks evenly with salt and pepper.
Grill, covered with grill lid, over medium-high heat (350° to 400°) 4 to 5 minutes on each side or to desired degree of doneness. Keep warm.
Whisk together reserved marinade and remaining 2 tablespoons mustard in a small saucepan. Bring to a boil, and cook at least 2 minutes. (Sauce should be thick and syrupy.)
Cut steaks into 1/2-inch-thick slices; sprinkle with pecans and blue cheese. Serve with sauce. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	25993.42 Kcal (108829 kJ)
Calories from fat	9054.2 Kcal
		% Daily Value*
Total Fat	1006.02g	1548%
Cholesterol	9133.79mg	3045%
Sodium	12453.26mg	519%
Potassium	785.04mg	17%
Total Carbs	194.96g	65%
Sugars	104.43g	418%
Dietary Fiber	10.12g	40%
Protein	2749.62g	5499%
Vitamin C	13.5mg	23%
Iron	36285.7mg	201587%
Calcium	670.3mg	67%

Amount Per 100 g
Calories	1926.48 Kcal (8066 kJ)
Calories from fat	671.04 Kcal
		% Daily Value*
Total Fat	74.56g	1548%
Cholesterol	676.94mg	3045%
Sodium	922.96mg	519%
Potassium	58.18mg	17%
Total Carbs	14.45g	65%
Sugars	7.74g	418%
Dietary Fiber	0.75g	40%
Protein	203.79g	5499%
Vitamin C	1mg	23%
Iron	2689.3mg	201587%
Calcium	49.7mg	67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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