Maple-Balsamic Vinaigrette Recipe

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Maple-Balsamic Vinaigrette
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Ingredients:

Directions:

  1. In a small bowl, whisk oil, vinegar, maple syrup, mustard, salt and pepper until blended.
  2. (Alternatively, combine ingredients in a small jar, secure the lid and shake.) Store refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.77 Kcal (376 kJ)
Calories from fat 66 Kcal
% Daily Value*
Total Fat 7.33g 11%
Sodium 2.26mg 0%
Potassium 8.96mg 0%
Total Carbs 5.13g 2%
Sugars 4.2g 17%
Dietary Fiber 0.17g 1%
Protein 0.17g 0%
Vitamin C 0.2mg 0%
Iron 0.6mg 3%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 399.67 Kcal (1673 kJ)
Calories from fat 293.83 Kcal
% Daily Value*
Total Fat 32.65g 11%
Sodium 10.06mg 0%
Potassium 39.89mg 0%
Total Carbs 22.82g 2%
Sugars 18.68g 17%
Dietary Fiber 0.74g 1%
Protein 0.74g 0%
Vitamin C 0.7mg 0%
Iron 2.6mg 3%
Calcium 31.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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