Mango Salsa Chicken Recipe

Posted by
Rate It!
Mango Salsa Chicken
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. TO MAKE SALSA: In a small bowl, combine the mango, onion, cilantro, green bell pepper and red chile pepper. Put aside until serving time.
  2. Lightly pound the chicken breasts with a mallet to flatten. Beat the egg and milk together. Then coat them in the egg/milk mixture then the breadcrumbs. Chill for 1/2 hour.
  3. Saute the chicken in olive oil until cooked through and juices run clear. Drain and serve with the mango salsa. Garnish with cilantro leaves.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 556.76 Kcal (2331 kJ)
Calories from fat 211.83 Kcal
% Daily Value*
Total Fat 23.54g 36%
Cholesterol 180.47mg 60%
Sodium 984.54mg 41%
Potassium 943.11mg 20%
Total Carbs 35.03g 12%
Sugars 15.31g 61%
Dietary Fiber 3.56g 14%
Protein 53.61g 107%
Vitamin C 46.3mg 77%
Vitamin A 0.4mg 12%
Iron 7.9mg 44%
Calcium 97.6mg 10%
Amount Per 100 g
Calories 132.31 Kcal (554 kJ)
Calories from fat 50.34 Kcal
% Daily Value*
Total Fat 5.59g 36%
Cholesterol 42.89mg 60%
Sodium 233.98mg 41%
Potassium 224.13mg 20%
Total Carbs 8.32g 12%
Sugars 3.64g 61%
Dietary Fiber 0.85g 14%
Protein 12.74g 107%
Vitamin C 11mg 77%
Vitamin A 0.1mg 12%
Iron 1.9mg 44%
Calcium 23.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top