Mandarin-Black Bean Salad Recipe

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Mandarin-Black Bean Salad
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Ingredients:

Directions:

  1. Stir together all ingredients in a large bowl. Let stand until ready to serve, tossing occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1050.58 Kcal (4399 kJ)
Calories from fat 17.46 Kcal
% Daily Value*
Total Fat 1.94g 3%
Sodium 628.99mg 26%
Potassium 3249.23mg 69%
Total Carbs 206.6g 69%
Sugars 75.08g 300%
Dietary Fiber 43.61g 174%
Protein 47.97g 96%
Vitamin C 43.2mg 72%
Vitamin A 1.5mg 49%
Iron 188.3mg 1046%
Calcium 315.8mg 32%
Amount Per 100 g
Calories 127.21 Kcal (533 kJ)
Calories from fat 2.11 Kcal
% Daily Value*
Total Fat 0.23g 3%
Sodium 76.16mg 26%
Potassium 393.44mg 69%
Total Carbs 25.02g 69%
Sugars 9.09g 300%
Dietary Fiber 5.28g 174%
Protein 5.81g 96%
Vitamin C 5.2mg 72%
Vitamin A 0.2mg 49%
Iron 22.8mg 1046%
Calcium 38.2mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.4
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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