Malibu Rum (Or 99 Bananas) Cake Recipe

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Malibu Rum (Or 99 Bananas) Cake
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  • 1 (18 oz) yellow cake mix (the measurements are for a duncan hines cake mix)
  • 1 (3 3/4 oz) box instant coconut pudding mix
  • 1 cup malibu rum
  • 4 eggs
  • 1/2 cup oil
  • 1/4 cup sugar
  • 1/2 cup butter
  • 1/4 cup malibu rum


  1. Preheat the oven to 325 degrees. Prepare a bundt pan with spray and powdered sugar (won't leave white flour on your pretty cake!).
  2. Beat together the cake ingredients for two minute Bake for approximately 45 min or a toothpick comes out clean.
  3. While the cake is baking, melt the butter with the sugar in a saucepan until it boils. Remove from heat and stir in the rum. Cool slightly.
  4. Using a chopstick or the end of a wooden spoon, poke holes in the cake. Drizzle the glaze over the cake while in the pan. Reserve 1/3 of the glaze.
  5. Cool a bit longer; invert to the cake plate and drizzle on remaining glaze.
  6. When serving, make a bed of coconut. Place the cake slice on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.08 Kcal (926 kJ)
Calories from fat 167.3 Kcal
% Daily Value*
Total Fat 18.59g 29%
Cholesterol 74.9mg 25%
Sodium 61.99mg 3%
Potassium 35.98mg 1%
Total Carbs 6.62g 2%
Sugars 4.95g 20%
Dietary Fiber 0.12g 0%
Protein 2.14g 4%
Vitamin A 0.1mg 3%
Iron 0.3mg 2%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 339.71 Kcal (1422 kJ)
Calories from fat 257.08 Kcal
% Daily Value*
Total Fat 28.56g 29%
Cholesterol 115.08mg 25%
Sodium 95.25mg 3%
Potassium 55.28mg 1%
Total Carbs 10.17g 2%
Sugars 7.6g 20%
Dietary Fiber 0.18g 0%
Protein 3.29g 4%
Vitamin A 0.1mg 3%
Iron 0.5mg 2%
Calcium 22.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
  • 6

Good Points

  • saturated fat free,
  • low sodium

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