Williams-Sonoma Pumpkin Dessert Squares Recipe

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Williams-Sonoma Pumpkin Dessert Squares
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Ingredients
9
Count
Nutrition
152
Calories
Total time
70
Minutes
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Ingredients:

  • 1 (18 oz) box yellow cake mix
  • 13 oz pumpkin butter (specifically 1 13-oz. jar of pumpkin pecan butter)
  • 3 eggs
  • 1 tbsp flour
  • 1/4 cup sugar
  • 3 tbsp milk
  • 1 tsp cinnamon

Directions:

  1. Preheat oven to 350.
  2. Reserve 1 cup of cake mix and set aside.
  3. Mix remaining cake with with 1/2 cup melted butter and 1 egg. Press mixture lightly into the bottom of a 13 x 9 baking dish.
  4. Mix one jar of pumpkin pecan butter with remaining two eggs and milk, and pour over cake mixture in pan.
  5. Mix remaining 1 cup cake mix with flour, sugar, remaining 1/4 cup butter, and cinnamon, and crumble over the top of the pumpkin layer.
  6. Bake 35-40 minutes, or until golden.
  7. Cool to room temp and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.31 Kcal (638 kJ)
Calories from fat 87.05 Kcal
% Daily Value*
Total Fat 9.67g 15%
Cholesterol 53.62mg 18%
Sodium 41.81mg 2%
Potassium 21.46mg 0%
Total Carbs 15.59g 5%
Sugars 12.35g 49%
Dietary Fiber 0.17g 1%
Protein 1.43g 3%
Vitamin C 0.7mg 1%
Vitamin A 0.3mg 11%
Iron 0.5mg 3%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 307.49 Kcal (1287 kJ)
Calories from fat 175.74 Kcal
% Daily Value*
Total Fat 19.53g 15%
Cholesterol 108.26mg 18%
Sodium 84.4mg 2%
Potassium 43.32mg 0%
Total Carbs 31.48g 5%
Sugars 24.93g 49%
Dietary Fiber 0.34g 1%
Protein 2.9g 3%
Vitamin C 1.4mg 1%
Vitamin A 0.7mg 11%
Iron 0.9mg 3%
Calcium 33.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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