Ugly Duckling Cake Recipe

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Ugly Duckling Cake
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Ingredients:

Directions:

  1. Set 1/2 cup brown sugar aside to sprinkle on cake before you bake. (I have used both dark and light, either is yummy.).
  2. Mix all ingredients except brown sugar and pour into a 9 x 13 greased and floured cake pan.
  3. Sprinkle brown sugar on top of cake batter.
  4. Bake at 350 degrees for about 40 minutes or until toothpick comes out clean.
  5. Cool 15 minutes and pour glaze over top of warm cake.
  6. Enjoy!
  7. NOTES: My friend preferred brown sugar when making the glaze, and she said she used about 1/2 of a 12-oz. can of evaporated milk when making the glaze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 259.93 Kcal (1088 kJ)
Calories from fat 210.04 Kcal
% Daily Value*
Total Fat 23.34g 36%
Cholesterol 58.46mg 19%
Sodium 61.84mg 3%
Potassium 135.23mg 3%
Total Carbs 11.58g 4%
Sugars 5.17g 21%
Dietary Fiber 2.18g 9%
Protein 3.62g 7%
Vitamin C 0.7mg 1%
Vitamin A 0.1mg 2%
Iron 0.8mg 5%
Calcium 41.1mg 4%
Amount Per 100 g
Calories 419.04 Kcal (1754 kJ)
Calories from fat 338.61 Kcal
% Daily Value*
Total Fat 37.62g 36%
Cholesterol 94.24mg 19%
Sodium 99.7mg 3%
Potassium 218mg 3%
Total Carbs 18.67g 4%
Sugars 8.33g 21%
Dietary Fiber 3.51g 9%
Protein 5.84g 7%
Vitamin C 1.1mg 1%
Vitamin A 0.1mg 2%
Iron 1.3mg 5%
Calcium 66.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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