Makeover Cranberry Trifle Recipe

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Makeover Cranberry Trifle
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Ingredients
10
Count
Nutrition
117
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. In a large saucepan, combine the first five ingredients. Cook over medium heat until the berries pop, about 15 minutes. Cool completely.
  2. Meanwhile, in a large bowl, beat the cream cheese, brown sugar and vanilla until smooth. Fold in whipped topping.
  3. Place a third of the cake cubes in a 3-qt. trifle bowl; top with a third of the cranberry mixture and a third of the cream cheese mixture. Repeat layers twice. Cover and refrigerate for at least 2 hours before serving. Yield: 15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.01 Kcal (490 kJ)
Calories from fat 9.87 Kcal
% Daily Value*
Total Fat 1.1g 2%
Cholesterol 1.02mg 0%
Sodium 94.26mg 4%
Potassium 59.33mg 1%
Total Carbs 26.87g 9%
Sugars 12.7g 51%
Dietary Fiber 0.91g 4%
Protein 0.99g 2%
Vitamin C 2.4mg 4%
Iron 0.4mg 2%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 253.13 Kcal (1060 kJ)
Calories from fat 21.34 Kcal
% Daily Value*
Total Fat 2.37g 2%
Cholesterol 2.21mg 0%
Sodium 203.91mg 4%
Potassium 128.35mg 1%
Total Carbs 58.12g 9%
Sugars 27.47g 51%
Dietary Fiber 1.97g 4%
Protein 2.15g 2%
Vitamin C 5.1mg 4%
Iron 1mg 2%
Calcium 33.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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