Madame Wong's Hot and Sour Soup Recipe

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Madame Wong's Hot and Sour Soup
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Ingredients:

Directions:

  1. Put mushrooms and fungus into separate bowls.
  2. Cover each with boiling water.
  3. Let soak 3-4 hours, or overnight (to be honest, I let them soak about 15 minutes but I'm writing the recipe the way Madame Wong wrote it).
  4. Remove stems from mushrooms.
  5. Remove woody parts from fungus.
  6. Separately cut mushroms, fungus, pork and bamboo shoots to fine julienne.
  7. Mix pork with salt and cornstarch in a bowl.
  8. Heat wok and add a dash of oil, stir-fry pork until color changes.
  9. Bring chicken stock to a boil in a large pot.
  10. Add mushrooms, fungus, pork and bamboo shoots.
  11. Stir constantly.
  12. Add soy sauce, pepper, and vinegar.
  13. Thicken with dissolved cornstarch, stirring constantly over moderate heat.
  14. Add bean curd, bring to a boil.
  15. Turn off heat.
  16. Add beaten eggs.
  17. Stir quickly 30 seconds.
  18. Add sesame oil.
  19. Garnish with scallions and serve hot.
  20. Note: add more vinegar and pepper if a spicier taste is desired.
  21. Note#2: This can be prepared in advanced up to adding the bamboo shoots, or frozen after adding the soy sauce, pepper, vineagar and thickening with the cornstarch.
  22. Bring to room temperature and complete.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.88 Kcal (1038 kJ)
Calories from fat 106.41 Kcal
% Daily Value*
Total Fat 11.82g 18%
Cholesterol 73.39mg 24%
Sodium 914.93mg 38%
Potassium 529.88mg 11%
Total Carbs 15.91g 5%
Sugars 6.16g 25%
Dietary Fiber 0.89g 4%
Protein 21.99g 44%
Vitamin C 2.6mg 4%
Iron 2.3mg 13%
Calcium 160mg 16%
Amount Per 100 g
Calories 60.53 Kcal (253 kJ)
Calories from fat 25.98 Kcal
% Daily Value*
Total Fat 2.89g 18%
Cholesterol 17.92mg 24%
Sodium 223.41mg 38%
Potassium 129.39mg 11%
Total Carbs 3.89g 5%
Sugars 1.5g 25%
Dietary Fiber 0.22g 4%
Protein 5.37g 44%
Vitamin C 0.6mg 4%
Iron 0.6mg 13%
Calcium 39.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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