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Macaroni With Gruyere Cheese Serrano Ham And Leeks Recipe

Macaroni With Gruyere Cheese Serrano Ham And Leeks Recipe

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Macaroni With Gruyere Cheese Serrano Ham And Leeks

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Ingredients:

Serving

1 1/2 cups elbow macaroni
1 tbsp vegetable oil
1 cup 1/8-inch diced serrano ham
1 large leek, white part only thinly sliced
2 cups cream
1 cup grated parmigiano reggiano cheese
salt and pepper
1 cup grated gruyere cheese
1/3 cup bread crumbs
4 tbsp chopped chives

Directions:

Preheat oven to 450ºF.
Cook pasta in a large pot of salted boiling water until al dente, about 8 to 10 minutes, then drain and set aside.
Heat oil in a medium-sized skillet over medium heat.
Add the ham and cook until brown.
Add the leek.
Then add the cream.
When the cream begins to simmer, add the Parmigiano Reggiano cheese and pasta, and season with salt and prepare.
Divide the pasta into 4 oven-proof dishes.
Top with Gruyere cheese and bread crumbs.
Bake for about 8 to 10 minutes or until golden brown.
Remove from oven and sprinkle with chopped chives.
Macaroni will be very hot so it is best to let it sit just a few minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	657.23 Kcal (2752 kJ)
Calories from fat	335.37 Kcal
		% Daily Value*
Total Fat	37.26g	57%
Cholesterol	115.12mg	38%
Sodium	1412.23mg	59%
Potassium	338.23mg	7%
Total Carbs	44.02g	15%
Sugars	2.67g	11%
Dietary Fiber	2.16g	9%
Protein	40.54g	81%
Vitamin C	5.6mg	9%
Iron	2.1mg	12%
Calcium	536.6mg	54%

Amount Per 100 g
Calories	188.19 Kcal (788 kJ)
Calories from fat	96.03 Kcal
		% Daily Value*
Total Fat	10.67g	57%
Cholesterol	32.96mg	38%
Sodium	404.38mg	59%
Potassium	96.85mg	7%
Total Carbs	12.61g	15%
Sugars	0.76g	11%
Dietary Fiber	0.62g	9%
Protein	11.61g	81%
Vitamin C	1.6mg	9%
Iron	0.6mg	12%
Calcium	153.7mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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