Macaroni Loaf With Crèole Shrimp Sauce Recipe

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Macaroni Loaf With Crèole Shrimp Sauce
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Ingredients:

Directions:

  1. Cook macaroni in boiling salted water for 10 minutes or until tender. Drain. Set aside.
  2. Scald half-and-half and pour over bread crumbs. Add onion, cheese, eggs, seasoned salt and pepper, Worcestershire sauce and parsley. Stir in macaroni. Turn into a well-greased 7 1/2 x3 1/2 loaf pan.
  3. Set in roasting pan or other deep pan. Add hot water to a depth of 1 inch.
  4. Bake at 350° for 45 minutes or until firm and golden brown.
  5. Turn out onto platter, if desired turn right side up. Garnish with parsley and pass the sauce.
  6. CREOLE SAUCE: In a small saucepan, sauté first 4 ingredients in the butter until tender. Stir in rest of ingredients and bring to a boil. Cook, stirring, until thickened. Add shrimp if used.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.23 Kcal (1948 kJ)
Calories from fat 227.54 Kcal
% Daily Value*
Total Fat 25.28g 39%
Cholesterol 186.55mg 62%
Sodium 1061.07mg 44%
Potassium 327.2mg 7%
Total Carbs 40.67g 14%
Sugars 3.8g 15%
Dietary Fiber 2.36g 9%
Protein 18.93g 38%
Vitamin C 14.3mg 24%
Iron 2.9mg 16%
Calcium 335.6mg 34%
Amount Per 100 g
Calories 165.39 Kcal (692 kJ)
Calories from fat 80.89 Kcal
% Daily Value*
Total Fat 8.99g 39%
Cholesterol 66.32mg 62%
Sodium 377.21mg 44%
Potassium 116.32mg 7%
Total Carbs 14.46g 14%
Sugars 1.35g 15%
Dietary Fiber 0.84g 9%
Protein 6.73g 38%
Vitamin C 5.1mg 24%
Iron 1mg 16%
Calcium 119.3mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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